Please use this identifier to cite or link to this item:
http://hdl.handle.net/20.500.11960/2905
Title: | Traditional gastronomy events as tourist experiences : the case of Santarém Gastronomy Festival (Portugal) |
Authors: | Cardoso, Marta Silva, Goretti Fernandes, Carlos |
Issue Date: | 2014 |
Publisher: | Routledge |
Citation: | Cardoso, M., Silva, g., & Fernandes, C. (2014). Traditional gastronomy events as tourist experiences: the case of Santarém Gastronomy Festival (Portugal). In G. Richards, L. Marques, & K. Mein (Eds.), Event design: social perspectives and practices (pp. 181-197). Routledge. https://doi.org/10.4324/9780203761908 |
URI: | http://hdl.handle.net/20.500.11960/2905 |
ISBN: | 978-0-415-70464-9 978-0-203-76190-8 |
Appears in Collections: | ESTG - Artigos indexados à WoS/Scopus |
Files in This Item:
File | Description | Size | Format | |
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capitulo_livro__Events_Santarem.pdf Restricted Access | 1.62 MB | Adobe PDF | View/Open Request a copy |
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