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| Issue Date | Title | Author(s) | Type | ???itemlist.dc.rights??? |
|---|---|---|---|---|
| 2025 | Towards optimal glycemic control: A case-based reasoning system for predicting postprandial glucose | Amorim, Débora; Abreu, Carlos; Miranda, Francisco | conferenceObject | openAccess |
| 2025 | Development of gelatin/polyvinyl alcohol films incorporated with blueberry extracts for freshness detection of shrimp | Gomes, Bárbara Teixeira; Jesus, Meirielly; Santos, Joana; Marques, Clara Suprani; Costa, Noé Mitterhofer Eiterer Ponce de Leon da; Mata, Fernando; Stringheta, Paulo Cesar; Oliveira, Taila Veloso de; Soares, Nilda de Fatima Ferreira | article | openAccess |
| 2025 | Soil community structure across native and exotic forests is shaped by edaphoclimatic conditions and eukaryotic biomarkers | Cano-Díaz, Concha; Carvalho-Santos, Cláudia; Carvalho, Rui P.; Costa, Sofia R.; Duarte, A. Carolina; Fernandes, Paulo; Mendes, Susana; Singavarapu, Bala; Singh, Brajesh K.; Wang, Juntao; Guerra, Carlos A. | article | openAccess |
| 2025 | Optimization, characterisation, and stability of chitosan-cellulose nanocrystal nanocomplexes | Flores, Rafaela Venâncio; Jesus, Meirielly; Santos, Joana; Mata, Fernando; Soares, Lucas de Souza; Oliveira, Eduardo Basilio de; Ferreira, Sukarno Olavo; Oliveira, Taíla Veloso de; Nilda, Nilda de Fátima Ferreira | article | openAccess |
| 2025 | Comparative study of preservation techniques for refrigerated Atlantic bonito fillets: Effects of modified atmosphere packaging, vacuum packaging, and alginate coating on shelf life and quality | Solinho, Joana; Santos, Joana; Vázquez, Manuel; Pinheiro, Rita | article | openAccess |
| 2025 | How can design thinking improve food sustainability in the Minho region? A multi-actor perspective | Campos, Susana; Oliveira, Rafael; Correia, Ricardo Jorge; Ferreira-Oliveira, Ana Teresa; Rodrigues, Ana Sofia; Vaz-Velho, Manuela | article | openAccess |
| 2025 | The composition and structure of bacterial and fungal communities in kiwifruit are influenced by photoselective nets | Fernandes, Paulo; Cano-Díaz, Concha; Pinto, Rui; Mourão, Isabel; Brito, Luís Miguel; Moura, Luísa | article | openAccess |
| 2025 | Innovative fortified kale soup formulation designed for the elderly | Duarte, Cristina; Pinheiro, Rita; Mata, Fernando; Pinto, Elisabete; Fernandes, Ângela; Vaz-Velho, Manuela | article | openAccess |
| 2025 | Experimental and theoretical analysis of dopamine polymerization on the surface of cellulose nanocrystals and Its reinforcing properties in cellulose acetate films | Souza, Amanda Lélis de; Oliveira, Arthur Vinicius de Abreu; Ribeiro, Laisse Dias; Moraes, Allan Robledo Fialho e; Jesus, Meirielly; Santos, Joana; Oliveira, Taila Velosa de; Soares, Nilda de Fátima Ferreira | article | openAccess |
| 2025 | Trends in organic food choices and consumption: Assessing the purchasing behaviour of consumers in Greece | Madureira, Teresa; Nunes, Fernando; Veiga, José; Mata, Fernando; Alexandraki, Maria; Dimitriou, Lamprini; Meleti, Ermioni; Manouras, Athanasios; Malissiova, Eleni | article | openAccess |
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